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Latest Updates for July

July Chef Recipe: Courgette and Lemon Thyme Risotto with Tempura fried Courgette Flowers: by Chef TomĀ  Court of the Granary Hotel, Worcestershire:

July Restaurant Review: Moat House Acton Trussell, Staffordshire: by Philippe Boucheron

July Chef Profile: Michelin Chef Patron Andreas Antona, Simpsons, Birmingham

Latest Midlands Restaurant News Summary HERE

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